Finally, it's Lobstergiving (or, in our case, Lobstertaking)!
I can't remember if this 3 lbs Maine lobster was just boiled or steamed...thanks to Pete, both options are on the table tonight
(Those claws were delicious, but so filling that I had to save the tail for another meal)
Valerie's first galette de rois is excellent! Can't wait to have more of this...